Sr. Food Service Worker - Hyde

Job NameSr. Food Service Worker - Hyde
Department8340020 - Nutrition Services Hyde Hospital
Job ID7519
Job CodeMED CTR FOOD SVC WORKER SR (005130)
IAPStaff Plan (target potential payout of $900, maximum of $1,800)
Bargaining UnitSX
Job FamilyGeneral Services
OrganizationUCSF Health BU
Primary LocationSan Francisco, CA, United States
Detail URLhttps://careers.ucsf.edu/careers/JobDetail/San-Francisco-CA-United-States/3729

Job Description

Job Summary: This person works as a team to provide food service that is safe, accurate, timely and responsive to the customer and patient’s needs. Food service includes stocking, assembling, and serving portion controlled hot and cold food, replenishing and stocking stations, and general sanitation duties. This person may work in one of the following areas within Nutrition & Food Services. Retail Food Service includes serving, cashiering, bussing, and barista duties. Patient Food Services includes assembly and delivery of patient meal trays. This position may be responsible for responsible for cash, credit card and debit card transactions. This person maintains cleanliness and sanitation of the foodservice areas and equipment. This position is responsible for providing excellent customer, patient, and staff interactions and is looked upon as the ambassador for the department of Nutrition and Food Services. 

 REPORTING RELATIONSHIPS

 This person reports to the Supervisor, Food Services. This position does not oversee any employees. This position will take direction from Food Services Leads, Principal Food Service Workers in the Diet Office, DTRs, and Dietitians.